Source reviewedProcessor

BASEAFOOD

A Vietnamese seafood processor and exporter publishing frozen barramundi whole, fillet, and steak formats with factory certifications.

Tran.Do@baseafood.net +84 937 704 079 Loc An Industrial Zone, An Hai Hamlet, Phuoc Hai Commune, Ho Chi Minh City, Vietnam
Location
Ho Chi Minh City
Sources
1
Facilities
1
Checked
2026-08-12

Organization → facilities

Where the record points

01 facilities
Frozen seafood processing and export factory

BASEAFOOD Vietnam factory

Loc An Industrial Zone, Vietnam

1 linked source
Whole fish processingFilletingSteak cuttingExport packaging

Products → attributes

What is actually specified

03 product signals

Frozen Vietnamese barramundi whole round / whole cleaned

Origin: Vietnam

Source-linked
state
frozen
cut
whole
size
500/800, 800/1000, 1000/1500, 1500/2000g per piece published
packing
IVP, 10kg carton or customer request

Frozen Vietnamese barramundi leaf fillet

Origin: Vietnam

Source-linked
state
frozen
cut
fillet
size
100/200, 200/300, 300/500g per piece published
skin
skin-on

Frozen Vietnamese barramundi steak

Origin: Vietnam

Source-linked
state
frozen
cut
portion
format
Steak, 2–2.5cm per piece published